Red Banana (Rath Kesel) (Musa acuminata) features a naturally sweet and rich tropical flavor with soft, creamy flesh enclosed within a distinctive reddish-purple peel. Known for its smooth texture and pleasant aroma, it is ideal for fresh consumption, fruit salads, smoothies, desserts, baked goods, and a variety of value-added food products. Naturally rich in Vitamin C, Vitamin B6, potassium, dietary fiber, and essential nutrients, red bananas support overall wellness, boost energy, and promote healthy digestion.
Storage & Handling Information:
Stored in a cool, well-ventilated place to maintain freshness and quality
