Rose Apple (Jambu) (Syzygium samarangense) features a naturally mild and refreshing tropical flavor with crisp, juicy flesh enclosed within smooth, glossy pink to light red skin. Known for its delicate floral aroma and light sweetness, it is ideal for fresh consumption, fruit salads, juices, jams, desserts. Naturally rich in Vitamin C, antioxidants, dietary fiber, and essential nutrients, rose apple supports overall wellness, helps boost immunity, and promotes healthy hydration.
Storage & Handling Information:
It should be stored in a cool, well-ventilated place or refrigerated at 8–10°C and handled gently to maintain freshness and quality.
