Onion Flowers

Onion Flowers are delicate and visually appealing edible blossoms known for their mild onion flavor and tender texture. Light, fresh, and slightly sweet with a gentle savory note, they add both taste and elegance to a variety of dishes. They are perfect for garnishing salads, soups, stir-fries, and gourmet presentations, or for use in fresh culinary creations.

Seasonal Availability   : Seasonal
Available Period            : July through September

Onion Flowers (Allium cepa) have a mild, slightly sweet onion flavor with a delicate and tender texture when fresh. They are commonly used as an edible garnish in salads, soups, stir-fries, and gourmet dishes, adding both subtle flavor and visual appeal. Rich in antioxidants (quercetin), prebiotic fibers for gut health, Vitamin C, and minerals like calcium and potassium.

Storage & Handling Information:
Store in a cool, dry place or refrigerate at 8–12°C and handle gently to maintain freshness and quality