Custard Apple (Weli Aththa) (Annona reticulata) features a naturally sweet and creamy tropical flavor with soft, fragrant white flesh enclosed within a green, knobby outer skin. Known for its rich custard-like texture and delightful aroma, it is ideal for fresh consumption, smoothies, milkshakes, desserts, and premium fruit-based preparations. Naturally rich in vitamin C, antioxidants, dietary fiber, and essential minerals, custard apple supports immunity, promotes healthy digestion, and contributes to overall wellness.
Storage & Handling Information:
It should be stored in a cool, well-ventilated place to maintain freshness and quality
