Horse Purslane (Sarana) (Trianthema portulacastrum) has a mild, earthy flavor with tender leaves and soft stems that become pleasantly delicate when cooked. It is commonly used in stir-fries, curries, and herbal dishes, and can also be enjoyed as a nutritious leafy preparation for everyday meals. This leafy green is rich in dietary fiber, vitamins, antioxidants, and essential nutrients that support digestion, natural detoxification, and overall wellness. Horse Purslane is valued for its nourishing qualities and refreshing taste in healthy cuisine.
Storage & Handling Information:
Store refrigerated at 8–12°C, keep in a breathable bag or container, and handle gently to maintain freshness and leaf quality.
